Gluten-Free Cinnamon Apple Fries {Dairy-Free}


yield: 4 servingsHaedarprint recipe

Gluten-Free Cinnamon Apple Fries {Dairy-Free}

prep time: 10 MINScook time: 10 MINStotal time: 20 mins

Gluten-Free Cinnamon Apple Fries are a remarkable clean manner to make a unique treat. Sweet and crisp apples gently fried and protected in cinnamon and sugar.

INGREDIENTS:

  • 1 tablespoon lemon juice
  • 4 apples peeled and sliced
  • 1 teaspoon cinnamon
  • 1 cup cornstarch
  • 1 cup sugar
  • whip cream/ caramel sauce
  • 1/2 teaspoon salt
  • 3 cups vegetable oil I like peanut oil for frying

INSTRUCTIONS:

  1. Peel and slice apples. I use a vegetable chopper.
  2. In a large bowl toss the apples with lemon juice.
  3. Heat oil in a large pan over high. 
  4. Add cornstarch and salt to a large plastic storage bag.
  5. Add apple slices to the bag, seal bag, and turnover/ shake to coat apple slices.
  6. Fry apple slices until golden brown. This only takes a few minutes, so make sure you watch your apples. 
  7. Remove the fried apples from the pan and place on a paper towel lined plate before adding to the cinnamon and sugar mixture. 
  8. In a large bowl combine cinnamon and sugar.
  9. Toss apples in the cinnamon and sugar mixture.
  10. Serve with whipped cream/caramel sauce for dipping. (Or both!)
  11. Enjoy!

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